How To Make Buras

                                                      

           Ingredients and Tools : 1 liter of rice, 3 glasses of coconut milk, salt to taste, banana leaf, pandan leaves (as fragrances for food). straps for fastener, scissor, container and pan.     
 

How to make  :

The first step to make the buras is wash the rice until clean, then boil the coconut milk and give salt to taste, and then cook together the pandan leaves into the coconut milk and stirring constantly to boil and stir constantly when will boil so that the coconut milk is not separated with the water, then cook the rice that has been in clean it with coconut milk that has been mixed with pandan leaves until half cooked or until the coconut milk runs out.

After that, prepare the container and pour it on the container to wrap it in banana leaf that has been scissors according to size, after the buras is finished in the stacking pack two and can also be three facing each other. And then ,the bunch from the tip to the tip of the buras and make sure the binder is not loose at the time of cooking, after finished in the broom to cook back for four hours, if the color of the leaves have changed to dark and shiny marked that the buras are cooked, if it is cooked and drain or drain in a little water to cool quickly, if it is cold may in a dish with chicken soup, meatballs, etc, according to your taste.

                                                                                                                                             By Hidayanti

           

 

SHARE

About ilmuminati04